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Pract Exper in Food Sci/Tech - 82728 - FDST 493 - 006 | ||||||||||||||
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Associated Term: Summer Sem 2017
Registration Dates: 01-Mar-2017 to 09-Jun-2017 Levels: Undergraduate UT Knoxville Campus Practicum Schedule Type Stu Tching & Field Supervision Instructional Method 1.000 TO 12.000 Credits View Catalog Entry
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